SUMMER BBQ MENU
(minimum 15 people)
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Canapes
(this allows for one of each canape per person)
Braised Shortrib Skewer
Port Braised Short Rib, Pico de Gallo
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Prosciutto Wrapped Prawn
Roasted Garlic Aioli
Pickled Vegetable Summer Rolls
Avocado & Thai Basil, Almond Butter Dipping Sauce
Live BBQ Buffet
(BBQ Rental not Included)
Caprese Salad
Heirloom Tomatoes, Marinated Bocconcini, Balsamic Grilled Onions, Spinach & White Balsamic Basil Dressing
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Endive Salad
Bacon, Pear, Hazelnuts and a Mustard Wine Vinaigrette
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Bean Salad
Fava Beans, Spring Peas, White Navy Beans, Toasted Almonds, Feta Oregano Dressing
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Herb & Garlic Grilled Peppers
Baby Zucchini, Fire Roasted Tomato Dressing
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Confit Potatoes
Shallots, Garlic & Fresh Herbs
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Grilled BBQ Prawns
Mango Lime Tamari and Mint Dressing
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Chili, Coconut Lime Chicken
Dan Ireland Farm Breast & Drumsticks
Seranno Pepper & Basil Coconut Cream Sauce
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Chimichurri Grilled Flank Steak
Chimichurri Aioli
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