SUMMER BBQ MENU
(minimum 15 people)
Canapes
(this allows for one of each canape per person)
Braised Shortrib Skewer
Port Braised Short Rib, Pico de Gallo
Prosciutto Wrapped Prawn
Roasted Garlic Aioli
Pickled Vegetable Summer Rolls
Avocado & Thai Basil, Almond Butter Dipping Sauce
Live BBQ Buffet
(BBQ Rental not Included)
Caprese Salad
Heirloom Tomatoes, Marinated Bocconcini, Balsamic Grilled Onions, Spinach & White Balsamic Basil Dressing
Endive Salad
Bacon, Pear, Hazelnuts and a Mustard Wine Vinaigrette
Bean Salad
Fava Beans, Spring Peas, White Navy Beans, Toasted Almonds, Feta Oregano Dressing
Herb & Garlic Grilled Peppers
Baby Zucchini, Fire Roasted Tomato Dressing
Confit Potatoes
Shallots, Garlic & Fresh Herbs
Grilled BBQ Prawns
Mango Lime Tamari and Mint Dressing
Chili, Coconut Lime Chicken
Dan Ireland Farm Breast & Drumsticks
Seranno Pepper & Basil Coconut Cream Sauce
Chimichurri Grilled Flank Steak
Chimichurri Aioli
