New Year's Cocktail Party Menu

$45.00 per person

(not including tax, staffing & gratuities)


(this allows for 10 pieces per person)

Cinnamon Smoked Tuna

Charred Orange Puree, Sweet Potato

Micro Arugula


Local Sea Angel Oyster

Warm Potato Foam, Pickled Radish, Lemon Oil


Hot Meets Cold Dungeness Crab

Dungeness Crab Citrus Salad, Grapefruit Gelee

Warm Crab Bisque


Roasted Red Pepper Polenta

Duck Prosciutto, Orange Walnut Pesto


Chilli & Pernod-Spiked Tomatoes

with Feta & Griddled Prawns

“Surf & Turf”

Seared Alaskan Scallops Topped with

Duck Confit Salad, Béarnaise Sauce


Veuve Clicquot Champagne Gelee

 Northern Divine Caviar


The “BLT” Trio

Tomato Soup, Bacon Jam Crostini

Micro Green Salad


Wayagu Steak Cubes

Pickled Cucumber, Wasabi, Ginger Soy Glaze


Butter Poached Lobster

Mango Gazpacho Shooters


(this allows for 2 per person)

Chocolate and Pistachio Coated

Sparkling Mandarin


“Black and White”

Dark Chocolate Molten Cake

White Chocolate Lava, Gold Dust


Toque Catering company Victoria B.C.

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